Our Easter dinner traditions include carrot cake cooked in clay flower pots, decorated with coconut green “grass”, real flowers, bunny peeps, gummy worms and jelly beans:
Our traditional Easter dessert, flower pot filled with carrot cake decorated with green coconut grass, flowers, bunny peep and a gummy worm.
Another tradition is our chick cupcakes (made with lemon flavored cupcakes and frosting, a vanilla wafer for the chick’s head, orange slices cut in half for wings, peach gummy rings cut up for the beak, a little orange frosting and sprinkles and a dot of black icing for the eyes:
Cute chick cupcake for Easter.
Chick, chick here, chick, chick there..here a chick, there a chick, everywhere a chick chick.
Easter cookies:
Easter sugar cookies.
Bunny sugar cookie.
Festive Easter dessert table:
Easter dessert table.
Easter desserts.
Easter table setting:
Fun bunny bread from Great Harvest Bread Company:
And fun bunny decorations:
Adorable bunny handmade by artist Jane Howard.
HAPPY EASTER!
Oh my goodness–Easter Extravaganza! Happy Easter!